Journal

Burning Questions with Alice Oehr
Burning Questions with Alice Oehr
The artist and designer on her love of the market, creative blocks, and how she influences toddlers to eat radicchio. Read more...
Mealtime Series: The Tomato
Mealtime Series: The Tomato
Is there anything lovelier than a casual Sunday lunch with friends? No fuss, no stress—just simple, delicious food shared in good company on a sunny day. That’s exactly how Madeleine,... Read more...
Mealtime Series: The Orange
Mealtime Series: The Orange
We’re continuing our Mealtime series with details from Annie’s intimate midweek dinner featuring Nonna’s Orange. Annie, one of our OG advisors and first growth hire, joined us this year from... Read more...
Mealtime Series: The Lemon
Mealtime Series: The Lemon
  To celebrate the launch of Capsule 01 from our scented candle range, the Nonna’s team each hosted a meal in honour of one of the three fruits. Issy had a lunch... Read more...
Burning Questions With Marani Owner Alex Grenouiller
Burning Questions With Marani Owner Alex Grenouiller
Tell us about your business Marani Deli: why you started it, the ethos behind it, and the vibe you were wanting to create for your customers.  Marani Deli celebrates our... Read more...
Burning Questions With Creative Couple Marli Lopez-Hope and Reuben Gibbes
Burning Questions With Creative Couple Marli Lopez-Hope and Reuben Gibbes
If you’re the type who daydreams about packing your bags and moving overseas to live a simple yet rich life immersed in another culture, where you’re on a first-name basis... Read more...
Burning Question with Joel Mucci
Burning Question with Joel Mucci
This week we have the pleasure of introducing you to one of our favourite foodies, Joel Mucci. With a colourful hospo career that spans specialty coffee, natural winemaking, and a... Read more...
Burning Questions with Pope's Produce
Burning Questions with Pope's Produce
This week, we’re transported to a lush and expansive garden tucked away in a family’s backyard on the foothills of the Illawarra escarpment. It’s the home and workplace of Pope’s... Read more...
Burning Questions with Peter Hoy
Burning Questions with Peter Hoy
To fire up our new interview series Burning Questions, we couldn’t think of a more fitting first guest than our favourite cook, Peter Hoy. AKA, our Dad. Nonna’s is a... Read more...